Avocado and mango salad

In the summer we are always more lazy to cook, with the heat we do not feel like spending a lot of time with the fire on and we choose to take more salads and fruits.
With this fresh and simple salad we can Eat well and not complicate life, we must make the most of it and enjoy the good weather.
We ate it accompanied by a grilled hake with green sauce.





Avocado and mango salad

1 mango
1 avocado
1 yellow pepper
1 red pepper
1 fresh onion
1 bunch of cilantro (coriander)
100 g. of vegan cheese
2 tablespoons of extra virgin olive oil
3 tablespoons of apple cider vinegar
1 tablespoon of agave syrup
Salt

We fight and cut the avocado and the mango in small pieces or dice.
We wash and cut the peppers in squares and the onion finely chopped.
We wash and chop the cilantro and put everything in a salad bowl.
We make a vinaigrette by mixing the salt , oil, vinegar and agave syrup, we sprinkle the vegetable and fruit with it and stir it so that it all comes together. Finally, we add the cheese that we like, in cubes, I have put a vegan from Violife.>